Master Course In Hormonal Balance & Endocrine Nutrition

 

  • 2 Months – Theory (Live Interactive Classes)
  • 2 weeks – Online Learning-Based Internship (Weekly Case-Based Sessions)

For Students - 3999/-

For Lifetime NANP members - 4599/-

For Other Professionals - 5999/-

For International students - USD 100

Eligibility Criteria:

This program is open to a diverse range of applicants, including:

  • Medical professionals such as Doctors, Dietitians, and Nutritionists.
  • Individuals holding a Diploma, PG Diploma, BSc, or MSc in Food or Clinical Nutrition.
  • Graduates in fields like Home Science, Biochemistry, and Life Sciences.

About the Course:

This advanced 2-month master course equips nutrition professionals with a deep, evidence-based understanding of hormonal health across all life stages. You will explore the complex interplay between nutrition, endocrine function, metabolism, reproductive health, thyroid regulation, adrenal physiology, and insulin pathways. 

The course integrates global research, functional nutrition, clinical case studies, and practical diet frameworks for conditions like PCOS, hypothyroidism, insulin resistance, perimenopause, adrenal fatigue, and estrogen imbalance. 

Learners will master therapeutic diet planning, supplement use, lifestyle interventions, laboratory interpretation, and root-cause analysis to confidently support clients experiencing hormonal disorders with precision and a holistic approach.

 

Course Objectives :

  1. To provide a solid scientific understanding of endocrine physiology and hormonal pathways.
  2. To teach mechanisms, symptoms, and nutritional triggers of hormonal imbalances.
  3. To enable precise interpretation of hormone-related lab tests (thyroid panel, reproductive hormones, cortisol, insulin).
  4. To train students in designing therapeutic diet plans for PCOS, thyroid dysfunction, adrenal stress, metabolic disorders, and menopause.
  5. To incorporate functional medicine tools for root-cause evaluation.
  6. To understand nutrient–hormone interactions and deficiency patterns.
  7. To critically evaluate global research on hormonal health.
  8. To integrate lifestyle medicine practices—sleep, stress, circadian rhythm, exercise.
  9. To provide evidence-based guidance on supplements, herbals, and nutraceuticals.
  10. To build clinical decision-making skills through case studies and advanced scenarios.

Key Learning Outcomes

  1. Ability to differentiate various hormonal disorders based on symptoms, patterns, and clinical markers.
  2. Expertise in interpreting hormone panels: LH/FSH, estrogen, progesterone, testosterone, DHEA-S, TSH, FT3/FT4, insulin, cortisol.
  3. Deep understanding of nutrient deficiencies impacting hormones (iodine, selenium, zinc, magnesium, B-complex, omega-3, vitamin D).
  4. Skill in designing personalized hormone-balancing diet protocols.
  5. Mastery of PCOS-focused dietary therapy for IR, inflammatory, adrenal, and lean PCOS types.
  6. Competence in thyroid-supportive diets for hypothyroidism, Hashimoto’s, and hyperthyroidism.
  7. Ability to create adrenal–cortisol balancing lifestyle and nutrition interventions.
  8. Understanding of estrogen-modulating foods, phytoestrogens, and detox pathways.
  9. Proficiency in addressing menopause-related symptoms through food and supplements.
  10. Ability to use functional nutrition tools for reducing inflammation and improving metabolic health.
  11. Skill in incorporating safe and effective supplements, botanicals, and adaptogens.
  12. Confidence in managing real-life hormonal cases with a holistic, clinical approach.

What Will Students Learn ?

Assessment & Certification:

What Do Learners Get ?

  • Internationally Recognized Certificate of Completion for the Course & Internship
  • Live Online sessions with experienced mentors from the Industry
  • Access to Recordings for an year 
  • E- masterguide
  • Practice assignments with 100+ case studies

Enroll Now