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Format : Live Online Classes on Google Meet/ Self Paced
Title after the Course: Internationally Certified Dietary Supplement Practitioner
For Students - 7999/-
For Lifetime NANP members - 9999/-
For Other Professionals - 12999/-
For International students - USD 200
Eligibility Criteria:
This program is open to a diverse range of applicants, including:
Medical professionals such as Doctors, Dietitians, and Nutritionists.
Individuals holding a Diploma, PG Diploma, BSc, MSc or Higher in Food or Clinical Nutrition.
Graduates in fields like Home Science, Biochemistry, and Life Science
About the Course:
The Internationally Certified Dietary Supplement Practitioner course is an advanced 3-month professional program designed to equip nutritionists, dietitians, doctors, and wellness professionals with expert-level knowledge of nutraceuticals, herbal supplements, functional foods, and therapeutic supplementation.
This globally aligned course covers mechanisms of action, clinical applications, dosages, safety protocols, interactions, and evidence-based use across chronic diseases, hormonal health, gut disorders, metabolic conditions, immune dysfunction, athletic performance, mental health, ageing, and deficiency correction.
Students learn to interpret labs, identify biochemical imbalances, build supplement protocols, and integrate functional medicine principles to design safe, effective, personalized supplementation plans.
Course Objectives :
To provide a deep understanding of nutraceutical science, bioavailability, and functional supplementation.
To teach mechanisms of action, indications, and contraindications of dietary supplements.
To explore vitamins, minerals, amino acids, enzymes, probiotics, prebiotics, antioxidants, adaptogens, and phytonutrients.
To study herbal supplements from Ayurveda, Traditional Chinese Medicine, and Western herbalism.
To train students in designing therapeutic supplement protocols for clinical conditions.
To help learners interpret lab tests relevant to supplementation.
To understand drug–nutrient and nutrient–nutrient interactions.
To evaluate global regulations (FSSAI, FDA, EFSA).
To integrate functional medicine and systems biology into supplement planning.
To build confidence in ethically recommending supplements for diverse populations.
Key Learning Outcomes
Mastery of all major nutraceutical categories — omega-3s, probiotics, prebiotics, digestive enzymes, amino acids, peptides, collagen, glucosamine, MSM, CoQ10, L-carnitine, NAC, glutathione, curcumin, resveratrol, quercetin, EGCG, beta-alanine, creatine, inositol, adaptogens, and more.
Ability to design supplement protocols for chronic conditions:
PCOS, thyroid, insulin resistance
IBS, SIBO, GERD
Obesity, NAFLD, metabolic syndrome
Anxiety, depression, ADHD
Autoimmune diseases
Cardiometabolic health
Understanding of complete herbal supplements, including:
Ashwagandha, Shatavari, Brahmi, Giloy, Amla
Turmeric/Curcumin, Triphala, Neem, Moringa
Ginseng, Rhodiola, Reishi, Chaga, Lion’s Mane
Milk Thistle, St John’s Wort, Valerian, Echinacea
Skill in micronutrient therapy with vitamins & minerals:
Vitamin D3 + K2, B-complex, B12
Iron, zinc, selenium, iodine, magnesium
Calcium, chromium, copper, potassium
Ability to interpret labs to guide supplement use:
CBC, CMP, thyroid panel, hormone panel
Vitamin D, B12, ferritin, zinc, magnesium, omega-3 index