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Diploma in Ayurvedic Nutrition & Holistic Healing

 5 Months – Theory 

1 Month – Online Learning-Based Internship (Weekly Case-Based Sessions)

  • Level: Intermediate to Advanced
  • Duration: 6 Months
  • Days : Once/ Twice in a week / Weekend batch
  • Time: Evening Batches
  • Hours: 1-1.5 hrs per class
  • Medium of Instruction: English
  • Format : Live Online Classes on Google Meet/ Self Paced
  • Title after the Course: Internationally Certified Ayurvedic Nutrition Coach

For Students - 14499/-

For Other Professionals - 17999/-

For International students - USD 250

Eligibility Criteria:

  • Students of Nutrition, Dietetics, Ayurveda, or Allied Health Sciences
  • Healthcare professionals (Dietitians, Doctors, Therapists)
  • Fitness trainers & wellness coaches
  • Individuals interested in holistic healing and Ayurveda
  • No prior Ayurvedic knowledge required (beginner to advanced friendly)

About the Course:

The Diploma in Ayurvedic Nutrition & Holistic Healing is a comprehensive program designed to bridge the timeless wisdom of Ayurveda with modern nutritional science. Rooted in classical Ayurvedic texts, this course provides an in-depth understanding of Dosha theory, Agni (digestive fire), Ama (toxins), Dhatus (body tissues), and Ojas (vital energy), enabling learners to assess and restore balance through personalised dietary and lifestyle interventions.

This program goes beyond theoretical knowledge and focuses on practical application, including Ayurvedic meal planning, herbal nutrition, detoxification protocols, and disease-specific dietary management. Learners will gain expertise in managing conditions such as digestive disorders, hormonal imbalances, metabolic diseases, and lifestyle disorders using Ayurvedic principles.

With a strong emphasis on Dinacharya (daily routine) and Ritucharya (seasonal regimen), this course empowers learners to promote preventive healthcare and holistic well-being, making it highly relevant for modern-day health challenges.

Course Objectives :

  1. To provide a strong foundation in classical Ayurvedic nutrition principles.
  2. To enable learners to understand and apply Tridosha theory in diet planning.
  3. To develop expertise in assessing Prakriti and Vikriti for personalized nutrition.
  4. To teach the role of Agni in digestion, metabolism, and disease prevention.
  5. To help learners identify and eliminate Ama through dietary interventions.
  6. To train learners in designing dosha-specific meal plans.
  7. To integrate Ayurvedic dietary practices with modern lifestyle challenges.
  8. To provide knowledge on Dhatu nourishment and tissue regeneration.
  9. To understand the impact of Viruddha Ahara on health and disease.
  10. To develop skills in managing metabolic and lifestyle disorders through Ayurveda.
  11. To train learners in Ayurvedic detoxification and Panchakarma nutrition.
  12. To provide practical knowledge of herbal nutrition and kitchen remedies.
  13. To promote preventive healthcare through Dinacharya and Ritucharya.
  14. To enable holistic management of hormonal and digestive disorders.
  15. To empower learners to practice Ayurveda-based nutrition professionally.

Key Learning Outcomes

  • Ability to assess an individual’s Prakriti and current imbalance accurately.
  • Expertise in creating personalized Ayurvedic diet plans.
  • Understanding of digestive health through Agni and Ama concepts.
  • Ability to correct gut health using Ayurvedic principles.
  • Skills to design detox and cleansing protocols.
  • Knowledge of herbal formulations for common health issues.
  • Ability to manage PCOS, thyroid, and hormonal imbalances naturally.
  • Competence in addressing obesity and metabolic disorders through Ayurveda.
  • Understanding of food compatibility and its clinical implications.
  • Ability to recommend seasonal diets and lifestyle changes.
  • Skills in enhancing immunity through Ojas-building nutrition.
  • Practical application of Dinacharya in daily life coaching.
  • Ability to integrate Ayurvedic nutrition with modern dietary needs.
  • Confidence in handling real-life case studies using Ayurvedic logic.
  • Readiness to start a practice or consultation in Ayurvedic nutrition.

Program Highlights (Exclusive)

What Will Students Learn ?

Assessment & Certification:

  • Graded Clinical Assignments: Dedicated assignments and case studies for the practical application
  • Final Case Presentation & Viva: for assessing students based on the understanding and knowledge they got in the course
  • MCQ Test: A Multiple Choice Question examination comprising 100 questions, covering all modules, with a focus on clinical applications and theoretical understanding.
  • Internationally Recognized Certification: Upon successful completion, participants will
  • receive an internationally recognized certification.

What Do Learners Get ?

What Will Learners Get

  •  Internationally Recognized Certificate of Completion
  • Comprehensive Study Material (PDF Notes + Protocols)
  •  Recorded Sessions Access (1–2 Years)
  •  Case Studies & Practical Assignments
  •  Access to Community / WhatsApp Support Group
  • Certificate of Internship Completion (Optional Add-on)
  • Guidance on Starting Practice / Consultation

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